Today, heart disease is the number one killer of Americans.[American
Heart Association, Heart Attack and Angina
Statistics, 1999] More people die from heart and blood vessel diseases
each year in the United States than from all other causes of death combined.
What is the single greatest risk factor for heart disease? A high blood cholesterol level. [Roberts, William, "Atherosclerotic Risk Factors: Are There Ten or Is There Only One?", American Journal of Cardiology 64 (1989):552 ] And what is the single most important factor in raising blood cholesterol levels? The consumption of saturated fat. The correlations between cholesterol levels, saturated fat intake, and heart disease are among the strongest and most consistent in the history of world medical research. This is why every authoritative health body in the world, from the American Heart Association to the World Health Organization to the National Heart, Lung and Blood Institute, is calling for reductions in saturated fat consumption.
What is the single greatest risk factor for heart disease? A high blood cholesterol level. [Roberts, William, "Atherosclerotic Risk Factors: Are There Ten or Is There Only One?", American Journal of Cardiology 64 (1989):552 ] And what is the single most important factor in raising blood cholesterol levels? The consumption of saturated fat. The correlations between cholesterol levels, saturated fat intake, and heart disease are among the strongest and most consistent in the history of world medical research. This is why every authoritative health body in the world, from the American Heart Association to the World Health Organization to the National Heart, Lung and Blood Institute, is calling for reductions in saturated fat consumption.
It is also, however, why the meat and dairy industries sometimes have not been happy with what has been learned. . . . (‘The Food Revolution: how your diet can help save your life and our world’, by John Robbins)
